New Club Wants To “Make Composting Sexy Again”

Posted 5:45pm Friday 1st April 2022 by Denzel Chung

A new club at Otago Uni wants to raise awareness about how food choices can make a big difference to our planet and our pockets. Their priorities include encouraging students to forage, compost, and stop throwing out so much food.  According to their blurb, Slow Food Youth Otago (SFYO) is a Read more...

The Art of Opshopping: How to buy less and buy better

Posted 1:43pm Monday 16th August 2021 by Molly Willis

Why buy new? was the motto in our house when I was growing up.  Whether it was inheriting my cousin’s old pair of ski pants, a bag of clothing from that lady at mum’s work’s eldest daughter, or Sunday shopping for vintage homeware at the Crow’s Nest (the best junk shop Read more...

The Cycle of Agua: How to recycle your cooking water and save the planet

Posted 5:07pm Sunday 28th March 2021 by Susana Jones

Water. Everyone’s favourite health food. We know and love it, and most of us should probably be drinking more of it. Sure, 70% of the Earth is covered in water, and with global warming being today’s hottest topic, sometimes it seems like we are being engulfed by water. But that drip-drip Read more...

One Student’s Trash Another’s Treasure

Posted 11:16pm Saturday 13th March 2021 by Fox Meyer

OUSA’s O Week Drop for Good initiative kept thousands of items out of landfills, and put them back in student flats, where garbage belongs. The event also made $5,400 for OUSA, according to their meeting last Monday.  “So much of this stuff is high-quality,” said Emily Read more...

Otago Greens Out

Posted 7:07pm Sunday 1st April 2012 by Bella Macdonald

Otago University is getting its green on with the appointment of Hilary Phipps in the role of Environmental Sustainability Co-ordinator. The creation of this brand-new role was prompted by the recommendations of a Working Party in late 2008 to promote the environmental sustainability of the Read more...