Reviewing Dunedin’s C-Graded Restaurants

Posted 9:57pm Thursday 5th July 2018

Our intrepid reporters put their lives on the line to bring you cutting edge reviews of the eateries that Dunedin’s Health Inspectors have deemed least safe for human consumption.    Doughbin – The Bin This place is weird. As a bakery/Japanese restaurant, The Bin is Read more...

Game of Faculties

Posted 5:54pm Thursday 19th April 2018

If HBO weren’t being massive cockteases and making us wait a whole extra year, the new season of Game of Thrones would be out by now. But it’s not and everyone is very sad about that. To ease the pain of not having any new episodes, we fired up the ol’ imagination and Read more...

Simple Recipes for Simple People: BLTs

Posted 8:44pm Thursday 22nd March 2018

BLTs are the Conrad Smith of feeds. Not underrated, because everyone froths them, but also not everyone’s first thought when it comes to the all-time greats. They’re fucking good though, the whole package really. Whether we’re talking flat dinners, hungover feeds or a 3 am Read more...

Big Ass Burgers for Big Ass Bois (and Gurls)

Posted 5:55pm Thursday 8th March 2018

Saturday of O-Week was a big one, and the flatties and me were back at the flat after a beer or 20 craving a feed. Obviously, a kebab would’ve been ideal but the old wallet had taken a pounding over the past couple of weeks, so I had to improvise. I opened up the fridge to a pack of mince Read more...

How to make a Spag Bol that isn’t shit.

Posted 4:14pm Saturday 24th February 2018

A spag bol is a lot like a hand job – it can be a good old-fashioned time, or it can be uncomfortable, boring and leave you wanting something more exciting. In other words, a lot of flat spag bols taste like Bill English’s personality. Using this recipe you can ditch the Bill-flavoured Read more...