Mi Goreng Graduate: Dumplings

Posted 7:49pm Sunday 13th October 2024 by Ruby Hudson

Makes: 30 - 40 dumplings Time: 2 hours (less if you have some mates willing to help) Price: $$ The time has come for the final recipe of the year! We all love a good dumpling so for a final end of the year treat have a go at making your own. This recipe is delicious, and makes a huge bunch Read more...

Mi Goreng Graduate: Spiced Beef Bowl

Posted 8:09pm Sunday 22nd September 2024 by Ruby Hudson

Time: 1 hr  Serves: 4 Difficulty: 2.5/5 This week’ recipe is inspired by a Thai seven spice blend. There are a lot of different seven spice blends. My spiced beef bowl is influenced by a bunch of different recipes and dictated by what I had on hand in the cupboard. Feel free to Read more...

Mi Goreng Graduate: Rēwena Paraoa

Posted 4:45am Monday 16th September 2024 by Ruby Hudson

Makes: 1 large loaf Time: 10 mins prep, 2 days ferment time; 2 hrs knead and prove, 45 mins bake Difficulty: 5/5 (until you have tried a few times! Then it is super easy) Rēwena paraoa aka rēwena bread is an indigenous potato-based sourdough. In the face of aggressive Read more...

Mi Goreng Graduate: Chicken Katsu

Posted 4:55pm Saturday 17th August 2024 by Ruby Hudson

Serves: 5 Time: 40 mins (max!) Price: $$ Difficulty: 1/5 (so easy yet so delicious!) Chicken katsu is such a simple and delicious meal that I guarantee will become a fan favourite. In my house we love any excuse to slather dinner in kewpie mayo, so this really is a winner all round. Read more...

Mi Goreng Graduate: Connor's Nachos

Posted 3:19pm Saturday 20th July 2024 by Connor Moffat

Ruby’s on vacay, so design intern Connor swooped in to save the day with his “banging” nacho recipe! Nachos are a classic go-to student meal, perfect for the colder weather for a quick and tasty feed. To make it vegetarian, simply swap the mince for more veggies such as carrots and Read more...

Chargrills: Feta, Spinach and Lemon Stuffed Chicken Bake

Posted 12:16pm Sunday 8th October 2023 by Charly Burnett @chargrillss

And all of a sudden, we’re at the last recipe. It's been good team, thanks for looking at the pictures and never trying a recipe! It's not too late though, try this. You'll like it.    CHICKEN 2 chicken breasts  ⅓ block feta  ¼ cup Read more...

Chargrills: Flourless Pancakes

Posted 11:01am Sunday 1st October 2023 by Charly Burnett @chargrillss

Yeah, let's have breakfast for a change. Only thing you do need is a blender or a Nutribullet. If you don't, use the eggs to make scrambled eggs and eat the banana lol.    Ingrediants: 3 eggs 1 banana  ¼ cup cocoa powder  Dash of Read more...

Chargrills: Soft Shell Tacos

Posted 10:16pm Sunday 24th September 2023 by Charly Burnett @chargrillss

While we’re on the Mexican buzz, here's another mouth tingler to try out while avos are in season and the weather is warming up. Stay burrito-ful. This meal pairs nicely with Bohemian Wrap-sidy.    Ingredients    Soft shell tacos 700g chicken Read more...

Chargrills: The Perfect Quesadilla

Posted 12:26pm Monday 18th September 2023 by Charly Burnett @chargrillss

Look sharp, idiots, this one’s for real. There’s a bit of admin involved for the initial operation but after that the leftovers process is easy as, and you only need to do one dish. Can be vegan without the cheese, and is vegetarian to begin Read more...

Chargrillss: Fried rice

Posted 12:12pm Monday 11th September 2023 by Charly Burnett @chargrillss

It's September. Fried rice it is. This easy dinner will have you satisfied and not feeling too heavy. There aren't many recipes left for this year so I hope you have given at least one a go. This is easy to follow, and even for the dustiest of cooks it can't go too wrong. Give it a Read more...

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